[download pdf] Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico
Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico. Alyshia Galvez
Eating-NAFTA-Trade-Food.pdf
ISBN: 9780520291812 | 288 pages | 8 Mb
- Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico
- Alyshia Galvez
- Page: 288
- Format: pdf, ePub, fb2, mobi
- ISBN: 9780520291812
- Publisher: University of California Press
Google books free ebooks download Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico English version iBook PDF 9780520291812 by Alyshia Galvez
Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico by Alyshia Galvez Mexican cuisine has emerged as a paradox of globalization. Food enthusiasts throughout the world celebrate the humble taco at the same time that Mexicans are eating fewer tortillas and more processed food. Today Mexico is experiencing an epidemic of diet-related chronic illness. The precipitous rise of obesity and diabetes—attributed to changes in the Mexican diet—has resulted in a public health emergency. In her gripping new book, Alyshia Gálvez exposes how changes in policy following NAFTA have fundamentally altered one of the most basic elements of life in Mexico—sustenance. Mexicans are faced with a food system that favors food security over subsistence agriculture, development over sustainability, market participation over social welfare, and ideologies of self-care over public health. Trade agreements negotiated to improve lives have resulted in unintended consequences for people’s everyday lives.
Eating NAFTA: Trade and Food Policies and the Destruction of Mexico
This talk examines how trade policy and migration have altered one of the most basic elements of life: sustenance. With Alyshia Gàlvez, Latin
Ag Tag: NAFTA | FERN's Ag Insider - Food and Environment
But the deal has had just as large an impact on Mexico's economy, workforce, and agriculture. In Eating NAFTA: Trade, Food Policies, and the Destruction of
Book Release: Eating NAFTA — CUNY Urban Food Policy Institute
Book Release: Eating NAFTA. September 17, 2018 Book Release: EatingNAFTA. Trade, Food Policies, and the Destruction of Mexico
Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico
Mexican cuisine has emerged as a paradox of globalization. Food enthusiasts throughout the world celebrate the humble taco at the same time that Mexicans
The Graduate Center, CUNY
BOOK SALON: Eating NAFTA: Trade, Food Policies, and the Destruction ofMexico Food enthusiasts throughout the world celebrate the humble taco at the
Anthropology of Food - University of California Press
Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico. by Alyshia The Unending Hunger: Tracing Women and Food Insecurity Across Borders.
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